316 stainless steel
A high-quality stainless steel containing molybdenum for improved corrosion resistance, commonly used in laboratory, food and processing equipment where reliable product contact is important.
Last updated: 5 September 2026
Advantages
Excellent corrosion resistance
Excellent cannabinoid and terpene compatibility
Easy to clean
Highly durable
Better resistance to aggressive environments than 304 stainless steel
Disadvantages
More expensive than 201 and 304 stainless steel